Відео

Long live Cambodia ! May God flourished this endeavors business.

ដឹងថាឆ្ងាញ់ហ្មង😊❤

He is a wonderful person

That was a lot of good choices of food, the first restaurant food made by such a beautiful lady too

looks so yummy he he ty BT

Le plat est bon marché ! 👍

Hello 👋👋👋👋

the curry is like malaysia curry and very delicious..

น่าอร่อยมากจ้า🥰🥰🥰

Juice looks good

ติดตามรับชมครับ❤❤❤❤❤น้ากินมากๆ

food all looks sooo good ty bro for shaing

Fast preparation organize and frying of spring rolls is excellent👌❤👏👏👏👏

Everything thing is clean very very good you will go far god bless my friend

I love your video bong thank you for all the video you do.

puajj

So fresh and beautiful fruits

หิวเลยครับ

It's Khmer food you need to give khmer name stop translating food name to english, You need to do it from now on.

❤❤❤

1:00 Looks great but lots of handling - handsy Banh mi 😮😮

Street foods of Hongkong

Siv Mai - My FAVORITE!!!!! 😍 I stayed near Central Market for 2 weeks. Visited for lunch 5 or 6 times. Will be back in December. 😋

lီး

😮😮🎉

So Yummy

Yummy yummy 😋😋 street food Cambodia🇰🇭🇰🇭😍❤

បងមានបង្រៀនអត់

I'm hungry but nothing like that here

Absolutely amazing. Clean. Hygienic. He's very skilled. Talented. I hope he goes a long way in life. God bless him with all the success. 👌🏼🙏

good snack😍😍😋😋

OMG I want that now!

Very interesting street hawker serving good and yummy food.

Just doing the Napkin Math as a sanity check, I made two reasonable assumptions: A-1. The factory operates at normal capacity 15 hours per day. A-2. The wrapper-making, grating, and rolling production lines operate substantially in parallel with each other. I also made one objective observation: O-1. The production line which controls the _FINISHED_-unit production rate is the rolling line because it requires an average of 18 seconds per unit per employee, whereas the other two production lines have higher per-unit production rates. This gives us: 15,000 spring rolls / day X 1 day / 15 hours = 1,000 spring rolls / hour which is: 1,000 spring rolls / hour X 1 hour / 60 minutes = 16.67 spring rolls / minute which is: 16.67 spring rolls / minute X 1 minute / 60 seconds = 3.6 spring rolls / second So if the rolling production rate is 18 seconds / spring roll, that means the factory would require 18 employees working simultaneously on the rolling production line to produce 1 spring roll / 1 second. This means the factory would require 18 x 3.6 employees = 65 employees on the rolling production line alone to manufacture 3.6 spring rolls per second, which equates to the claimed 15,000 spring rolls per day. Unless this is a MUCH larger production facility than is shown in this video, they don't have nearly that many employees handling rolling. Would you please show us how you calculated your claimed numbers?

Amazing frogs stir fried and eels stir fried ! Looks yummy….

Delicious

The steamed cakes looks really good. With so many varieties.

Where is this

Yummy 😋

Wow, I think people who make such good deserts are really blessed and you are lucky to have access to it 😋🙏

Amazing cooking and yummy khmer food

I ❤fresh 😋🤗foods. My kids and their friends ❤ 🐟 curry with noodles.

Nice little set up ;-)

Un vero chef..che da UA-cam non guadagnerà niente.. purtroppo

ว้าวน่ากินสุดๆ🤤🤤🤤🤤

น่าทานมากๆค่ะ😊

Thanks for sharing

❤❤

វិដីអូបង បងថតនឹងកាមេរ៉ាម៉ាក់អ្វីដែលបងមើលទៅច្បាស់ល្អណាស់បង😊

សួស្តីបង